100g of your favourite blue cheese, crumbled. ¾ cup panko breadcrumbs. ½ cup finely chopped parsley. ½ tsp garlic powder (optional, but excellent) 2 tbsp olive oil. Method. Preheat the oven to 180°C (350°F). Meanwhile, remove the green tops from the leeks and cut the pale parts into 1.5 cm chubby discs.What are Blue Cheese Crumbles? Blue cheese crumbles, those tantalizing bits of flavor, are not just a mere cheese variety; they’re a testament to the art of cheese …Find Blue Cheese Crumbles stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Gorgonzola, an Italian blue cheese, is known for its crumbly texture, bold flavor, and blue-green veins. It’s made from cow’s milk and can be either sweet (dolce) or spicy (piccante). Brie, on the other hand, hails from France and is a soft, creamy cheese with a mild, buttery flavor.There are 477 calories in 1 cup of crumbled, not packed Blue Cheese. Calorie breakdown: 73% fat, 3% carbs, 24% protein. Other Common Serving Sizes: Serving Size Calories; 1 cubic inch: 60: 1 oz: 100: 100 g: 353: 1 cup crumbled, not packed: 477: Related Types of Blue Cheese:CRUMBLED BLUE CHEESE, BLUE, UPC: 020601415096 contain(s) 357 calories per 100 grams (≈3.53 ounces) [ price] About this page: Weight of CRUMBLED BLUE CHEESE, UPC: 04656750842; For instance, compute how many ounces or grams a cup of “CRUMBLED BLUE CHEESE, UPC: 04656750842” weighs. Weight of the selected food …It uses crumbled blue cheese, mayonnaise, buttermilk, and a blend of seasonings to create a flavorful dressing. The recipe recommends using Duke's mayonnaise for its tart and tangy flavor. The dressing can be stored in the refrigerator for 1 to 2 weeks and can be thinned with additional buttermilk if desired. Overall, it is a ...Crumbled Blue Cheese Vinaigrette (Dressing) By Kim Hardesty. Need a dressing to wow guests or a great dressing for a steak salad? This Crumbled Blue Cheese Vinaigrette won't disappoint. It's …Applebee’s offers traditional salad dressings, including ranch, blue cheese, honey mustard, Caesar and fat-free Italian, along with modern options, such as Mexi-ranch, Oriental vin...Watch on. Blue cheese crumbles can be used in a variety of dishes, such as salads, pasta, burgers, and even on top of roasted vegetables. The creamy and tangy flavor of blue …Make the Dressing. Combine the yogurt, sour cream, lemon juice, blue cheese, salt, and ground black pepper in a small bowl. Stir together until well mixed. Stir in a little milk or cream until the mixture is …Instructions. Preheat the oven to 400 degrees F. Heat a large well-seasoned cast-iron skillet or oven-safe skillet on your stove over high heat for five minutes. Pat the steaks dry with a paper towel and …Grilled Summer Squash with Blue Cheese and Pecans. For grilled squash with a uniformly …When it comes to making the perfect pizza, one of the most important ingredients is undoubtedly the cheese. While there are countless varieties of cheese available, not all of them...BA's Best Buffalo Wings. Two key steps ensure extra-crisp wings: letting them sit at room temperature evens the cooking time, and the cornstarch dredge transforms into a crunchy shell when fried ...Apr 24, 2013 · Instructions. Preheat oven to 400 degrees. Lay out asparagus side-by-side in an even layer on a baking sheet covered with parchment paper or aluminum foil. Drizzle the asparagus evenly with oil, then sprinkle with generous pinch or two of salt, and lots of freshly-ground black pepper. Give the pan a few good shakes to coat the asparagus evenly. Finally, while off the heat the blue cheese is crumbled on top of each fillet and covered for just 30 seconds to soften up and stick to the salmon. If you prefer the cheese to melt completely, keep the fillets covered for a full minute. A sprinkle of parsley and a soft thin drizzle of honey marks the final touch to this fabulous seafood dish ...CUCINA ANDOLINA CRUMBLED BLUE CHEESE – (BULK) 1/5LB. Cheese Merchants of America sources the finest quality handcrafted Danish Style Blue Cheese. This deeply ...Jul 16, 2019 · Instructions. In a medium-sized saucepan over medium heat, melt the butter (or heat the oil). Then, add the shallot and cook for 2 minutes, stirring often. Add the cream and increase the heat to medium-high. Simmer rapidly for about 10 minutes, stirring occasionally and allow the mixture to thicken and reduce slightly. Instructions. In a small bowl, add half of the bleu cheese and heavy cream, using a fork mash them up until the mixture looks like a large curd cottage cheese. Add the sour cream, mayo, oil, Worcestershire sauce, vinegar, salt, and pepper, to the bleu cheese and stir to combine. Add in the remaining bleu …CRUMBLED BLUE CHEESE, BLUE, UPC: 020601415096 contain(s) 357 calories per 100 grams (≈3.53 ounces) [ price] About this page: Weight of CRUMBLED BLUE CHEESE, UPC: 04656750842; For instance, compute how many ounces or grams a cup of “CRUMBLED BLUE CHEESE, UPC: 04656750842” weighs. Weight of the selected food …Aldi Blue Cheese Crumbles: Trader Joe's Cave Aged Blue Cheese: Saint Agur Blue Cheese: Ken's Steak House Creamy Wisconsin Blue Cheese : Kirkland Signature Blue Cheese : view more results: Used in these Member Recipes: Mashed Blue Garlic Potatoes: Blue Cheese Dressing:While the bacon and walnuts are cooking, mix the blue cheese dressing according to the recipe. Next prep the remaining salad ingredients. Gently toss the lettuce in a large salad bowl with a little dressing and about half of the cucumbers, tomatoes, avocado, and crumbled blue cheese. Drain the bacon, then cut or break into crumbles.Jan 17, 2022 · Preheat the oven to 350°F. In a large bowl mix the chicken, cream cheese, buffalo sauce, ranch dressing, and 1 cup of cheese. Spoon the mixture into a greased (with cooking spray) 9"x9" inch pan, or 9"inch pie plate. Sprinkle the remaining cheese and the bleu cheese crumbles overtop. Bake for 15-20 minutes. Cut the core from the bottom and slice the iceberg into 4 quarters. Wash each quarter, gently rinsing between the layers. Dry well. Place each wedge on a plate, cut side up, and pour some of the blue cheese dressing over the top. Top with crumbled bacon, red onion, crumbled blue cheese, and snipped chives.Looking for an easy way to add a unique twist to your favorite dishes? Meijer Crumbled Blue Cheese is impossible to ignore with its distinctive salty, ...Advertisement. Enlarge / Color derivatives. The manufacturing process for blue cheese is largely the same as for any cheese, with a few crucial additional steps. It …But there are some living things you never want to see growing on your cheese, even if mold is the main selling point. Fuzzy gray or black patches of mold or shiny pink or yellow spots of yeast ...Blue cheese may reduce blood pressure because it contains calcium, magnesium, potassium, vitamin K2, and omega-3 fatty acids. Calcium helps relax muscles and regulate heart rate. Magnesium helps …Glenview Farms® Applewood Smoked Blue Cheese Crumbles are the perfect domestic salad topping, addition to dips and spreads or special garnish.Feb 8, 2024 · Storing blue cheese properly can save you time and money. Wrap the blue cheese in parchment or wax paper. Encase the wrapped cheese in plastic wrap or place it in a plastic bag. Store the wrapped cheese in the refrigerator’s crisper drawer. For longer storage, wrap the cheese in heavy-duty aluminum foil. Freeze the wrapped cheese in a freezer ... Find 365 by Whole Foods Market Organic Blue Cheese Crumbles, 4 oz at Whole Foods Market. Get nutrition, ingredient, allergen, pricing and weekly sale ... To find the best crumbled blue cheese, we surveyed the market and chose five top-selling products, priced from $2.84 to $6.49 per 4- to 8-ounce package. We’re not talking about Roquefort, Stilton, and Gorgonzola here, as the majority of crumbled blue cheese sold in the United States is made from cow’s milk, aged for at least 60 days, and ... 1/2 cup (about 2 ounces) crumbled blue cheese. 1 large egg. 1 tablespoon water. Salt and freshly ground black pepper. Method. Gently mix the ground beef, cheese, and seasonings: Put ground beef, mustard, garlic, onions, blue cheese, water, egg, and a sprinkling of salt and pepper into a large bowl. Use your hands to gently mix the ...250ml milk. 200g stilton or other blue cheese, crumbled (set a little aside to garnish the soup) salt and freshly ground black pepper. Melt the butter in a heavy-based saucepan and add the onion ...Layer ingredients – Place all biscuit pieces on a greased cookie sheet. Sprinkle crumbled blue cheese over the biscuits. Pour melted butter over biscuits and blue cheese. Bake on a cookie sheet – Bake until biscuits are golden brown, approximately 8 to 11 minutes long.Blue Cheese - 2 ounces of crumbled blue cheese. Not all blue cheese is equal, so pick your favorite variety! If you've never had blue cheese, you can choose a milder kind such as Danish Blue or Gorgonzola. Burger …There are 477 calories in 1 cup of crumbled, not packed Blue Cheese. Calorie breakdown: 73% fat, 3% carbs, 24% protein. Other Common Serving Sizes: Serving Size Calories; 1 cubic inch: 60: 1 oz: 100: 100 g: 353: 1 cup crumbled, not packed: 477: Related Types of Blue Cheese:Plus: Piracy's hotbed navigates calmer waters Good morning, Quartz readers! Genesis engaged in high-risk lending practices. Crypto’s largest lender, which halted operations last we...Are you a busy cook looking for a quick and delicious dessert to satisfy your sweet tooth? Look no further than this fast and easy apple crumble recipe. With just a few simple ingr...Blue cheese crumbles typically last up to a week after opening or within the printed expiration date on the package, whichever comes first. If unopened, they ...Pungent, semi-hard cheeses, such as blue cheese, Gorgonzola and Stilton, are substitutes for Roquefort cheese, according to Gourmet Sleuth. Roquefort is a strongly pungent cheese m...Oct 21, 2022 · 1/2 cup (about 2 ounces) crumbled blue cheese. 1 large egg. 1 tablespoon water. Salt and freshly ground black pepper. Method. Gently mix the ground beef, cheese, and ... Put your blue cheese in a freezer bag and squeeze as much air out of the bag as possible. If you have a vacuum sealer, even better. This usually makes the cheese last much longer. If you don’t have one yet but are interested in one, check out this model. Label and date the packaging.Jan 27, 2023 · In a large bowl combine lettuce, arugula, radishes, tomatoes, cucumbers, and red onion. Mix well. In a small bowl, whisk together olive oil, vinegar, salt, pepper, and Italian seasoning. Drizzle oil and vinegar mixture over salad mixture toss until well-coated. Slice steak against the grain into 1/4" thick strips. In a large bowl combine the salad greens and enough dressing to coat. Divide the greens among 4 salad plates. Nestle ¼ the pear slices atop each bed of greens. Sprinkle with the blue cheese crumbles, about 2 tablespoons per plate. Sprinkle 2 tablespoons candied almonds over each plate along with 1 …Nov 14, 2022 · Gather the ingredients. In a bowl combine the softened cream cheese with the 4 ounces of crumbled blue cheese, chopped walnuts, if using, the snipped chives, and chopped parsley. Blend well. Taste and add salt and freshly ground black pepper, as needed. Cover and refrigerate until thoroughly chilled before serving. Then turn chicken again (so skin side is up again) and brush with the remaining sauce and bake another 10 minutes. Remove blue cheese from fridge and crumble apart. When chicken has baked 10 minutes with the sauce on the top side, sprinkle blue cheese over the chicken and bake 10 minutes more. Serve hot.For the best taste, mix all the ingredients together at least an hour before serving. Enjoy. Notes: Prime Rib with Shoe String Fries with Cabrales Blue Cheese Dip, Roast for 15 minutes. Turn the heat down to 350 degrees and continue to roast for 1 hour to 1 hour and 15 minutes for medium-rare doneness. Remove …Vegan blue cheese dressing is filled with the savory flavors of parsley, oregano, and basil, along with chewy crumbles of tofu. It’s terrific on a diner-style salad. Use it as a dunking sauce. Or pour it over a buffalo-flavored sandwich. Vegan and gluten-free.This creamy cheese brings tangy, sharp flavor to salads, burgers, and more. Made from fresh Wisconsin cow's milk, these crumbles have a mellower flavor than ...Pat them dry and then cut the larger ones in half. Leave any of the really small ones whole. Preheat the oven to 425° F. Spread the potatoes out onto a rimmed sheet pan. If you want to avoid any cleanup, …1. Blue (Bleu) Cheese Crumbles. Blue cheese is a worldwide favorite thanks to its blend of creamy mouthfeel and tangy, but smooth finish. Blue cheese crumbles are used on everything from salads to burgers. It also melts well so it can easily be used in recipes calling for a creamy sauce.Blue cheese is a rich source of calcium, protein, and other nutrients that can help with bone health, weight management, and heart health. Learn how to prepare blue …Preheat the grill to medium-high heat. Place the burgers on the grill and cook for 5-6 minutes on each side, or until desired doneness is achieved. 5-6 minutes will get the burgers to about medium. Cook another minute on each side for medium well or one less minute on each side for medium rare.Add remaining crumbled blue cheese and stir. For best flavor, make this dressing the day before you plan to serve, but it's also delicious served right away. Refrigerate and serve with salad greens. Store in the Refrigerator. Store your Blue Cheese Vinaigrette in a covered container in the refrigerator. This will stay fresh for about ...Before draining, save 1 cup of the pasta water and set it aside. Stir in 3/4 of the blue cheese and the cream into the skillet, increasing the heat to medium-high. Continue cooking until the cheese melts and the mixture begins to bubble. Lower the heat to medium, letting the sauce thicken over the next 15 minutes, stirring occasionally.Advertisement. Enlarge / Color derivatives. The manufacturing process for blue cheese is largely the same as for any cheese, with a few crucial additional steps. It …Steps to Make It. Gather the ingredients. The Spruce Eats. Whisk together the sour cream, mayonnaise, buttermilk, Worcestershire sauce, sugar, mustard, garlic powder, pepper, and salt. The Spruce Eats. Once thoroughly mixed, stir in the crumbled blue cheese. Cover and refrigerate until ready to serve. To find the best crumbled blue cheese, we surveyed the market and chose five top-selling products, priced from $2.84 to $6.49 per 4- to 8-ounce package. We’re not talking about Roquefort, Stilton, and Gorgonzola here, as the majority of crumbled blue cheese sold in the United States is made from cow’s milk, aged for at least 60 days, and ... Then turn chicken again (so skin side is up again) and brush with the remaining sauce and bake another 10 minutes. Remove blue cheese from fridge and crumble apart. When chicken has baked 10 minutes with the sauce on the top side, sprinkle blue cheese over the chicken and bake 10 minutes more. Serve hot.Heat the oil and the butter in a large cast-iron skillet. Cook the mushrooms until golden, about 4-5 minutes. Add broccoli and cook, covered, for about 3 minutes, stirring carefully a couple of times in between. Season well, crumble the cheese on top, and let stand for a couple of minutes until the cheese melts slightly.Place the salad greens in a large bowl. Add the red onion, pear, pecans, and blue cheese, and toss to mix evenly. To make the dressing, place the maple syrup, vinegar, mayonnaise, brown sugar, salt, and pepper in a blender, and blend thoroughly. With the motor running, slowly pour in the walnut oil. Blend until mixture becomes creamy, about 1 ...Method. Place two saucepans on a medium heat. Pour the milk into one of the pans and melt the butter in the other. Stir the flour into the melted butter and cook for 3-4 minutes.Blue Cheese - Crumbled 4/5 lb. The characteristic flavor of blue cheeses tends to be sharp and a bit salty. The smell of this food is widely considered to be ...Add remaining crumbled blue cheese and stir. For best flavor, make this dressing the day before you plan to serve, but it's also delicious served right away. Refrigerate and serve with salad greens. Store in the Refrigerator. Store your Blue Cheese Vinaigrette in a covered container in the refrigerator. This will stay fresh for about ...Before draining, save 1 cup of the pasta water and set it aside. Stir in 3/4 of the blue cheese and the cream into the skillet, increasing the heat to medium-high. Continue cooking until the cheese melts and the mixture begins to bubble. Lower the heat to medium, letting the sauce thicken over the next 15 minutes, stirring occasionally.Add seasonings and blue cheese. Add 1 tablespoon of fresh chopped parsley and ⅛ teaspoon each of salt, pepper, and garlic powder as well as 3 ounces of blue cheese crumbles. Stir to combine. If you choose to, you can use the back of a spoon or fork to crush the blue cheese into smaller pieces.To find the best crumbled blue cheese, we surveyed the market and chose five top-selling products, priced from $2.84 to $6.49 per 4- to 8-ounce package. We’re not talking about Roquefort, Stilton, and Gorgonzola …Learn about blue cheese crumbles, small bits of blue cheese that add flavor and texture to salads, burgers, pastas, and more. Find out how to buy, pair, and enjoy blue cheese …How to Make Buffalo Chicken Meatballs. Mix ground chicken, Panko bread crumbs, fresh garlic, hot sauce, seasonings and an egg together in a bowl. Roll into cocktail sized meatballs and bake for 15-20 minutes. Toss in more of your favorite wing sauce, drizzle with blue cheese dressing, a sprinkle of crumbled …Cheese Making - Cheese is way of preserving milk for long periods of time. Learn about cheese making what it takes to create this tasty food. Advertisement Cheese is way of preserv...Learn about blue cheese crumbles, small bits of blue cheese that add flavor and texture to salads, burgers, pastas, and more. Find out how to buy, pair, and enjoy blue cheese …Dec 28, 2023 · 2. Grape Walnut Blue Cheese Salad. In this recipe, the sweetness from the grapes complements the salty blue cheese superbly. And when paired with the crunchy walnuts, you’ll have a luxurious experience on your palate. Add vinaigrette for a punch of relish, and you’ll have a salad worthy of any occasion. Combine the mayo, sour cream, 1/4 cup of blue cheese crumbles, and parsley in a small bowl. Set the sauce aside. Place the bacon in a large non-stick skillet and cook it over medium-high heat until it’s crispy. Transfer it to a plate lined with paper towels to drain. Remove all but one tablespoon of the bacon fat from the pan.Combine the mayo, sour cream, 1/4 cup of blue cheese crumbles, and parsley in a small bowl. Set the sauce aside. Place the bacon in a large non-stick skillet and cook it over medium-high heat until it’s crispy. Transfer it to a plate lined with paper towels to drain. Remove all but one tablespoon of the bacon fat from the pan.Dec 19, 2018 · Buffalo Turkey Burgers. Go to Recipe. Taste of Home. Celery and blue cheese dressing help tame the hot sauce on this turkey burger recipe. For an even lighter version, pass on the buns and serve the burgers with lettuce leaves, sliced onion and chopped tomato. —Mary Pax-Shipley, Bend, Oregon. Instructions. Add the cream cheese, butter, pecans, blue cheese, chives, and sherry to a medium-size bowl and stir to combine. Mix with an electric mixer, if necessary, to combine all ingredients into a smooth spread. Cover and refrigerate for at least eight hours to allow the flavors to come together. Let it …1 cup sour cream (or for a lighter dressing: substitute ½ cup plain yogurt and ½ cup sour cream) . ½ cup mayonnaise. . ¾ cup good quality blue cheese, crumbled. . 1 tablespoon fresh lemon juice or vinegar. . 2 tablespoons milk or half & half, add more for a thinner dressing. Gorgonzola is Italian blue cheese made with pasteurized cow’s milk and marbled with blue-green veins of mold. Depending on the aging time there are 2 types of this cheese including Gorgonzola dolce, aged for two months with a buttery sweet flavor and soft creamy texture, and gorgonzola piccante aged for 3 or more months with strong spicy flavor and crumbly texture. Jan 27, 2023 · In a large bowl combine lettuce, arugula, radishes, tomatoes, cucumbers, and red onion. Mix well. In a small bowl, whisk together olive oil, vinegar, salt, pepper, and Italian seasoning. Drizzle oil and vinegar mixture over salad mixture toss until well-coated. Slice steak against the grain into 1/4" thick strips. Mar 6, 2023 · Add the salt to the garlic and mince, then mash into a paste by dragging the blade over the garlic and mashing it into the cutting board. Scrape up the paste. In a bowl large enough to prevent splashing, add the vinegar, garlic, paste, water, salt, pepper, spices and sweetener. Whisk until the sweetener dissolves. The best known blue cheese, arguably, is blue Stilton. It is a hard blue cheese as opposed to a soft cheese, so it is used more frequently in salads and other such dishes where it can be crumbled to add an extra, distinct flavoring.Gather all the ingredients. In a small bowl add the ingredients except for the milk. Use a whisk and blend in the ingredients as best as possible until smooth (it won'y be perfect). Slowly and gradually add in the milk--1 Tablespoon at a time and whisk it in. Adjust the thickness of your dressing to your taste.
Feb 14, 2022 · Instructions. In a small serving bowl, combine all of the ingredients and stir to combine. Taste, and add more salt and pepper, if desired. Garnish with a light sprinkle of crumbled blue cheese and chives. This dip tastes great immediately, but gets even better after a short rest. Serve as desired. . Fun activities nyc
Grilled Summer Squash with Blue Cheese and Pecans. For grilled squash with a uniformly …Blue cheese sauce. Melt the butter in a sauce pan over medium heat and add chopped shallots if you prefer until they are soft. Stir in the blue cheese crumbles, mashing with a fork into the butter until a paste forms. Stir in the heavy cream and heat the mixture until just before it begins to boil. Stir in the freshly …Whisk the sour cream, mayonnaise, and 1/4 cup of buttermilk together in a medium bowl. This is the creamy base for the dressing. Either very finely chop the clove of garlic or use a microplane to grate it into a paste. Add the garlic, garlic powder, lemon, black pepper, and Worcestershire sauce, and whisk to combine. Blue Cheese Crumbles. Amount Per Serving. Calories 100. % Daily Value*. Total Fat 8.1g 10%. Saturated Fat 5.3g 27%. Polyunsaturated Fat 0.2g. Monounsaturated Fat 2.2g. Cholesterol 21mg 7%. Gorgonzola is Italian blue cheese made with pasteurized cow’s milk and marbled with blue-green veins of mold. Depending on the aging time there are 2 types of this cheese including Gorgonzola dolce, aged for two months with a buttery sweet flavor and soft creamy texture, and gorgonzola piccante aged for 3 or more months with strong spicy flavor and crumbly texture. Blue cheese, known for its blue marbling, contains 6.1 g of protein per oz and 100 calories. ... Add shredded Parmesan or crumbled feta to omelets for breakfast. Use …Oct 23, 2022 · Though blue cheese is typically high in sodium, it is rich in dairy protein, dietary fats, and essential vitamins and minerals including calcium, phosphorous, potassium, zinc, and vitamin A. What makes each variety different is the type of milk used, the length of ripening, and the result texture and flavor. Preheat the grill to medium-high heat. Place the burgers on the grill and cook for 5-6 minutes on each side, or until desired doneness is achieved. 5-6 minutes will get the burgers to about medium. Cook another minute on each side for medium well or one less minute on each side for medium rare.Pungent, semi-hard cheeses, such as blue cheese, Gorgonzola and Stilton, are substitutes for Roquefort cheese, according to Gourmet Sleuth. Roquefort is a strongly pungent cheese m...Blue cheese is a blue-veined mold cheese originating in France. A 1-ounce (28g) serving of Blue cheese has 100 calories, 6.1 grams of protein, and 8.1 grams of fat.How to make vegan blue cheese crumbles. Break up the tempeh with your hands into small bitesize pieces. Drizzle with lemon juice and apple cider vinegar and stir it around. Sprinkle nutritional yeast and salt and stir again.Sep 8, 2021 · How to choose, store and serve blue cheese, from the mild wedges to the funky crumbles. By G. Daniela Galarza. September 8, 2021 at 8:00 a.m. EDT. (Laura Chase de Formigny for The Washington Post ... Jan 6, 2024 · Refrigeration is Key: Store your blue cheese crumbles in the refrigerator at temperatures around 35-40°F (2-4°C). Use an airtight container or resealable plastic bag to prevent odors from permeating the cheese. Keep It Dry: Place a piece of parchment paper or wax paper in the container before adding the crumbles. When it comes to pizza, one of the most important ingredients is the cheese. The right blend of cheeses can take your pizza from ordinary to extraordinary. With so many types of ch...Storing blue cheese properly can save you time and money. Wrap the blue cheese in parchment or wax paper. Encase the wrapped cheese in plastic wrap or place it in a plastic bag. Store the wrapped cheese in the refrigerator’s crisper drawer. For longer storage, wrap the cheese in heavy-duty aluminum foil. Freeze the wrapped cheese in a ….
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